Agriculture

English

You reap what they sow: Understanding the issues linked to the agricultural sector in Lebanon

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After examinig the current state of agriculture in Lebanon, this article will investigate the implications of the Lebanese food production system and will try to identify the reasons underlying this situation. Finally, the article will shed light on the emergence of a form of ‘alternative agriculture’ and will try to understand whether or not it can be a sustainable solution to assure food security in the country in the face of rapidly advancing climate change.

Sowing the seeds of an equitable world

Article

The reclamation of seed as a common good has begun. Following the concept of open source, new approaches evolve that result in the cultivation of a large number of species and varieties.

By Barbara Unmüßig

Soil Atlas: Facts and figures about earth, land and fields

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Through misuse, we lose 24 billion tonnes of fertile soil every year. For the International Year of Soils in 2015, this Atlas shows, why the soil should concern us all. Jointly published by the Heinrich Böll Foundation and the Institute for Advanced Sustainability Studies.